Vintage Beef Grass-fed Porterhouse MB3+ 600g
Experience Vintage Beef's unique take on Spanish Galician Beef, renowned for its luxurious marbling and developed, grass-fed flavor. Vintage Beef cattle retire to pasture, exclusively grazing on nutrient-rich grass, and mature for at least 60 months—twice the age of regular cattle. This patient approach results in beef with rich flavor and exceptional marbling, cherished by Europeans for years.
About the Producers: Vintage Beef Co.
Vintage Beef Co. is produced from both the Greenham Tasmania and Greenham Gippsland meatworks.
Note: Actual product may be slightly different from image.
