Australian Angus Picanha (Rump Cap) MB4-5
La Carne Premium Meat PH

Australian Angus Picanha (Rump Cap) MB4-5

Rosedale Ruby Angus Picanha (Rump Cap) MB4-5

 This Australian Angus Picanha is a quality beef cut with a decent marbling. Sourced from Angus cattle, it is taken from the rump offering a perfect balance of juiciness and beefy intensity and a nice fat to cap it.. This grade ensures quality, with intramuscular fat that enhances its buttery mouthfeel. It’s ideal for grilling or pan-searing, delivering a satisfying  steak experience when cooked to medium-rare or medium.

About the Producer: Providore Global Rosedale

SINCE THE 1960S OUR AWARD-WINNING BEEF CATTLE HAVE BEEN SPECIALLY BRED FROM THE FINEST ANGUS BLOODLINES TO PRODUCE PURE AUSTRALIAN BEEF OF DISTINCTION.

With no added hormones and 100% chemical free, our young prime Angus cattle are raised on native grasses, fresh artesian spring water and hand-blended grains at our pristine farms in South Eastern Australia which ensures the finest quality flavour, marbling and tenderness all year round.


Note: 

This item was cut by our butcher team, vacuum sealed then flash frozen.

Actual product may be slightly different from image.  Available only in Manila, Cavite, Laguna and Rizal.

 

Weight
₱950.00
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