US Black Angus Ribeye

₱1,890.00 ₱1,890.00

Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine. The special appeal of rib-eye steaks is that they have a rich marbling of fat throughout them, which gives guaranteed flavour and succulence.

About the producer: Braveheart Foods

 Braveheart Black Angus Beef® provides only the highest quality beef from the USDA’s top grades. Beef quality is based on the cooked product’s expected eating characteristics—tenderness, juiciness and flavor. Grades are given based on the amount of marbling in the carcasses. Higher levels of marbling are more likely to yield tender, juicy, flavorful cuts of meat.

Note: Actual product may be slightly different from image.