{"product_id":"australian-black-angus-rump-cap-picanha","title":"Australian Black Angus Rump Cap (Picanha)","description":"\u003cp\u003e\u003cstrong\u003eJack’s Creek Australian Black Angus Rump Cap MB\u003c\/strong\u003e4 is a premium beef cut from the rump area, prized for its rich beef flavor, juicy texture, and distinctive layer of fat. It is also commonly known as Picanha, a popular cut in Brazilian barbecue and steakhouse dining.\u003cbr\u003eJack’s Creek produces grain-fed Black Angus beef known for its flavor, marbling, and consistent eating quality.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCut: Rump Cap \/ Picanha\u003c\/strong\u003e\u003cbr\u003eComes from the upper rump of the animal. It is recognizable by its thick outer fat cap, which helps keep the meat flavorful and juicy during cooking.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMarbling: MB4\u003c\/strong\u003e\u003cbr\u003eMB4 indicates a higher level of intramuscular fat than lower marbling scores. This fat contributes to a richer flavor, juiciness, and a more satisfying eating experience. Marbling is different from the external fat cap.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBreed: Australian Black Angus\u003c\/strong\u003e\u003cbr\u003eJack’s Creek’s verified pure Black Angus range is grain-fed and recognized for its bold beef flavor and eating quality.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Jack's Creek","offers":[{"title":"300g","offer_id":62892288802975,"sku":null,"price":891.0,"currency_code":"PHP","in_stock":true},{"title":"1 Kilo whole","offer_id":62892288835743,"sku":null,"price":2970.0,"currency_code":"PHP","in_stock":true},{"title":"1 Kilo cut into 2-inch thick steak","offer_id":62892288868511,"sku":null,"price":2970.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0520\/8054\/1855\/files\/JC_Rump_Cap_Black_Angus.jpg?v=1792041060","url":"https:\/\/lacarne.ph\/products\/australian-black-angus-rump-cap-picanha","provider":"La Carne Premium Meat PH","version":"1.0","type":"link"}